Menu
| CHICKEN SATAY (4) | 7.00 |
| Marinated chicken skewers served with peanut sauce and cucumber salad | |
| THAI SPRING ROLL (3) | 6.00 |
| Crispy fried vegetable rolls served with sweet chili sauce | |
| THAI DUMPLINGS (6) | 7.00 |
| Chicken and cabbage dumpling served with sweet soy sauce. Choice of steamed or fried |
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| GOLDEN RINGS | 10.00 |
| Crispy batter fried squid rings served with sweet chili sauce and ground peanut | |
| GOLDEN CURRY PUFF (4) | 8.00 |
| Fried pastry stuffed with chicken, onion and potato filling served with cucumber salad | |
| THAI FRESH SPRING ROLL (2) | 7.00 |
| Steamed shrimp, rice noodle, shredded iceberg, carrot, cucumber, mint, cilantro and basil wrapped in rice paper. Served with sweet chili sauce and ground peanut |
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| GOLDEN TRIANGLE (8) | 5.00 |
| Crispy fried tofu served with sweet chili sauce and ground peanut | |
| THAI LETTUCE WRAPS | 9.00 |
| Minced chicken, tofu and bell pepper, stir fried in spicy sauce served with iceberg lettuce and sriracha | |
| Sm | Lg | |
| TOM YUM | 6.00 | 10.00 |
| Hot and sour soup with lemon grass, kaffir lime, onion, bell pepper, mushroom, chili and lime juice. Choice of chicken, shrimp or tofu and vegetable | ||
| TOM KHA | 7.00 | 11.00 |
| Savory and sour soup with lemon grass, kaffir lime, onion, bell pepper, mushroom and lime juice finished with creamy coconut milk. Choice of chicken, shrimp or tofu and vegetable | ||
| GULF OF THAILAND | 8.00 | 12.00 |
| Country style hot and sour soup with shrimp, scallop, mussel, squid, onion, bell pepper, mushroom, chili, basil and lime juice | ||
| HOUSE | 6.00 |
| Spring mix, fried tofu, tomato, cucumber and hard boiled egg served with choice of peanut or ginger dressing | |
| THAI BEEF | 9.00 |
| Grilled beef slices over spring mix, red onion, cucumber, tomato and bell pepper with ground toasted rice and spicy lime dressing | |
| SESAME TUNA | 12.00 |
| Pan seared sesame crusted tuna over spring mix, apples, pineapple, tomato and cumber with ginger dressing | |
| SEAFOOD | 12.00 |
| Steamed shrimp, squid, mussel, and scallop over spring mix, red onion, scallion, apple and lemon grass with spicy lime dressing | |
| PAPAYA | 9.00 |
| Shredded green papaya, carrots, string bean, tomato and ground peanut with steamed shrimp and spicy lime dressing | |
Served with Jasmine Rice. Substitute Brown Rice to Any Dish for 2.00 Extra.
| EGGPLANT BASIL | 13.95 |
| Sautéed Asian eggplant with chili pepper, tofu, Thai basil and yellow bean sauce | |
| VEGETARIAN FRIED RICE | 13.95 |
| Thai fried rice with mixed seasonal vegetables, tofu, egg, onion, peas, carrots, tomato and scallions | |
| VEGETARIAN PAD THAI | 13.95 |
| The most famous of Thai noodles with mixed seasonal vegetables, ground peanuts, bean curd, scallions, egg and bean sprouts | |
| VEGETARIAN TOFU SOUP | Sm 6.95 Lg 11.95 |
| Clear noodle soup with mixed vegetables and tofu | |
| JASMINE RICE | 2.00 |
| BROWN RICE | 3.00 |
| COCONUT RICE | 3.00 |
| STEAMED RICE NOODLE | 3.00 |
| STEAMED MIX VEGETABLE | 4.00 |
Choice of Chicken, Beef, Pork
Shrimp Add 3.00 • Seafood Combo, Tuna, Salmon Add 5.00
| GREEN | 16.00 |
| Roasted green chili, coconut curry with bamboo shoots, bell pepper, eggplant, string beans, zucchini and Thai basil | |
| RED | 16.00 |
| Roasted dry red chili, coconut curry with bamboo shoots, bell pepper, string bean and Thai basil | |
| PENANG | 16.00 |
| Roasted fresh red chili, coconut curry with string beans and bell pepper topped with ground peanuts and kaffir lime leaves | |
| MASAMAN | 16.00 |
| Tamarind and cinnamon coconut curry with carrot, onion, potato and pineapple topped with ground peanut | |
Choice of Chicken, Beef, Pork
Shrimp Add 3.00 • Seafood Combo, Tuna, Salmon Add 5.00
| PAD THAI | 15.00 |
| Thin rice noodle stir fried in our sweet and sour tamarind sauce with egg, tofu, bean sprout and scallion topped with ground peanut and lime | |
| PAD KEE MAO(DRUNKEN NOODLE) | 15.00 |
| Flat rice noodle stir fried in spicy basil sauce with egg, broccoli, onion, bell pepper, tomato and Thai basil | |
| PAD CE AEW | 15.00 |
| Flat rice noodle stir fried in sweet garlic sauce with egg and Chinese broccoli | |
| PAD KRA POW | 15.00 |
| Sautéed onion, bell pepper, mushroom, scallion and Thai basil in spicy basil sauce | |
| PAD KHING SOD | 15.00 |
| Sautéed onion, scallion, bell pepper, mushroom, celery and salted soy bean in savory ginger sauce | |
| PAD CASHEW | 15.00 |
| Sautéed onion, scallion, celery, bell pepper, pineapple and cashew in sweet and spicy red sauce | |
| THAI FRIED RICE | 14.00 |
| Thai style fried rice with egg, tomato, onion, peas, carrot and scallion | |
| BASIL FRIED RICE | 14.00 |
| Fried rice with egg, bell pepper, onion and Thai basil in spicy sauce | |
| BALA THAI FRIED RICE | 17.00 |
| House special fried rice with chicken, shrimp, egg, tomato, pineapple, onion, carrot and cashew | |
| CRAB FRIED RICE | 18.00 |
| Lump crab meat with peas, carrot, tomato, egg and onion in our special seafood flavored rice | |
Served with Jasmine Rice
| LEMON GRASS CHICKEN | 17.00 |
| Grilled chicken breast in lemon grass cream over steamed mixed vegetables | |
| PRA RAM | 17.00 |
| Grilled chicken breast with spicy peanut sauce and steamed mixed vegetables | |
| GOONG SAM ROD | 18.00 |
| Sautéed shrimp, bell pepper, pineapple, onion and scallion in Thai style three flavor sauce | |
| PHUKET SEAFOOD | 21.00 |
| Sautéed shrimp, scallop, squid, mussel, onion, scallion, bell pepper, celery, pineapple and asparagus in roasted red chili sauce | |
| MALLARD DUCK | 21.00 |
| Pan seared duck breast your choice of five ways | |
| TAMARIND | |
| Steamed mixed vegetables and sweet and sour tamarind sauce | |
| THAI BASIL | |
| Sautéed onion, bell pepper and Thai basil in spicy sauce | |
| GINGER | |
| Sautéed mushroom, onion, scallion, celery and salted soy bean in savory ginger sauce | |
| CHU CHEE | |
| Sautéed onion, bell pepper, tomato, pineapple and scallion in red curry reduction | |
| ORANGE | |
| Steamed broccoli, carrots and asparagus in orange marmalade sauce | |
| TERIYAKI | |
| Homemade teriyaki sauce served with sautéed mixed vegetables and jasmine rice | |
| CHICKEN | 16.00 |
| SHRIMP | 17.00 |
| TUNA | 18.00 |
| SALMON | 18.00 |
| AQUA PANNA (1 PT.) | 6.00 |
| SAN PELLEGRINO (1 PT.) | 6.00 |
| THAI ICED TEA | 3.00 |
| THAI ICED COFFEE | 3.00 |
| COCONUT JUICE | 3.00 |
| SODA | 2.00 |
| HOT TEA | 2.00 |
| HOT COFFEE | 2.00 |
| MANGO STICKY RICE | 7.00 |
| FRIED ICE CREAM | 7.00 |
| VANILLA SUNDAE | 5.00 |
